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How Well Do You Know Stored Product Pests?

As essential as your ingredients are to your business, they’re also important to the stored product pests for which they’re a primary food source. These pests are capable of causing major damage to stored goods resulting in lost product and profits.

These pests are fast breeders, so it’s important to stay on guard and recognize evidence of their activity. Take this quiz to see how much stored knowledge you have of stored product pests.

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Check out our Pest Library for even more information when you’ve completed the quiz.

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How Food Processing Managers Should Document Pest Management Activity

Part of helping maintain a pest-free food processing facility involves tracking your Integrated Pest Management (IPM) efforts. For managers, this means having the right documentation on hand to monitor trend data and determine whether changes to the program are necessary. While this documentation is …

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3 Forms of Documentation to Have on Hand for Third-Party Audits

Managing a food processing plant is no easy task. To achieve food safety, routine third-party audits are essential. So, how can food processing facility managers maintain a textbook, audit-ready environment? Even with regular facility maintenance and pest management measures, managers may still lose …

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The Top 3 “Hot Spots” Inside Your Facility

As much as you prioritize keeping pests out of your facility, something has slipped past your preventive measures. You’re not alone – food processing facilities have so much to offer pests. From dry goods and moisture to warmth and dark spaces. To help you narrow down your search for invaders, we’ve …